 |
Traeger Wood Pellet Grills The Enthusiasts Choice
|
The story goes that in 1984 Joe Traeger was preparing the family's 4th of
July get together on his new gas grill when it set on fire and burnt the
chickens cooking on it.
Joe exacted his revenge by kicking the grill off the deck and down the
hill.
|
|
At this time Joe's family business used wood pellet technology manufacturing
stoves and furnaces.
The sametechnology went in to creating the first Traeger Wood Pellet
Grill
The company has gone from strength to strength with a range of pellet
grills that are hand crafted and sold around the world.
|
How Does A TreagerPellet Grill Work?
All natural wood
pellets are poured into the hopper. When you push the On switch,
the hot rod activates for about four minutes, igniting the pellets in
the firepot.
The auger automatically feeds pellets from the hopper to the firepot
where convection air is added, acting like a miniature forge.
|
|
|
Heat and wood smoke surround the food, resulting in fantastic
taste. Drippings are channeled out of the cooking chamber into an external
bucket for easy disposal.
Flipping the three-position switch to High allows you to
grill. On Medium you can slow cook. The Smoke setting allows you to hot-smoke
food.
In the Smoke mode, the grill delivers an even smoke to your
food without having to All natural wood pellets are poured into the hopper.
|
|
When you push the On switch, the hot rod activates for about
four minutes, igniting the pellets in the firepot.
The auger automatically feeds pellets from the hopper to
the firepot where convection air is added, acting like a miniature forge.
Heat and wood smoke surround the food, resulting in fantastic
taste. Drippings are channeled out of the cooking chamber into an external
bucket for easy disposal.
|
| When you push the On switch, the hot rod activates for about
four minutes, igniting the pellets in the firepot. The auger automatically
feeds pellets from the hopper to the firepot where convection air is added,
acting like a miniature forge. |
|
Flipping the three-position switch to High allows you to
grill.
On Medium you can slow cook.
The Smoke setting allows you to hot-smoke food. In the Smoke
mode, the grill delivers an even smoke to your food without having to
tend the fire.
Traeger gives you the convenience of gas, the flavor of
real wood!
|
|
The Traeger Range of Wood Pellet Grills
|
Model
|
Grill Area
|
BTU's
|
Unit Wgt
|
|
|
229 sq. inches
(19.5" x 15")
|
19,500
|
76 lbs
|
|
|
418 sq. inches
(22" x 19")
|
20,500
|
135 lbs
|
|
|
418 sq. inches
(22" x 19")
|
20,500
|
135 lbs
|
|
Texas (BBQ075)
|
646 sq. inches
(34" x 19")
|
36,000
|
165 lbs
|
|
|
418 sq. inches
(22" x 19")
|
36,000
|
195 lbs
|
|
|
836 sq. inches
(22" x 19")
|
72,000
|
325 lbs
|
|
|
418 sq. inches
(22" x 19")
|
20,500
|
135 lbs
|
|
|
|
 |
Do You Have Traeger Grill?
Share you story about your Traeger grill and help other readers so that they can make an informed decision before buying.
Tell us why your Traeger's so great, or the reasons why you'd never buy again.
|
|
 |